From Dolores s downey’s – balancing body chemistry with nutrition seminars
Ingredients:
- 16 oz green beans
- 1 cup chopped celery
- 1 zucchini, sliced
- 1 medium onion- chopped
- 1 cup of tomato juice
- 1 cup of spring water
- 1 tbsp of raw honey
- 1 tsp of paprika
- 1 cup chicken broth
- pepper to taste
Combine ingredients and simmer for one hour until vegetables are tender.