food intolerances

January 9, 2016

Should You Worry About Wheat Or Gluten?

Diets that are gluten free or wheat free are becoming a lot more popular nowadays. Are these recommendations just a fad or is there some truth to them? What I am certain of is that in my practice I see many different types of health problems improving when patient’s stop eating gluten such as, bloating and gassiness, constipation or diarrhea, skin rashes, foggy thinking and fatigue, and even hyperactivity in ADHD kids. I even had one patient’s hot flashes significantly decrease when she stopped eating bread. These are patients who are not celiac and still feel better when they are off gluten- and it may not be 100% off but at least 90% off.
October 27, 2015

What You May Not Know About Ear Infections

Over 3 million children in Canada are treated for ear infections every year. The goal of Naturopathic care is to safely and quickly remove the cause of inflammation and infection and to prevent future problems by building a strong immune system. Ear infections are more common in the winter when bacteria and viruses are out in full force.
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